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<\/span>Book info for this course<\/a><\/div>

ANT 774Section 001<\/span><\/h4>
Food & Food Security in a Changing World<\/span>3.0 Credits<\/span><\/span><\/h5><\/div>

Prereq: ANT 601<\/a> or consent of instructor.<\/strong><\/p>

Same as BSC 774<\/a><\/strong><\/p>

This course is not eligible for online registration <\/strong><\/p>

Section 001 CANCELLED<\/strong><\/p>

Cancelled<\/p>

Offered in Fall Semester 2016<\/span><\/h4><\/span><\/span>

Credit from this course applies to the following programs: Graduate<\/strong><\/p>

This cross-cultural seminar explores the biocultural interactions among food, human biology, and the social, cultural, political and economic factors that shape food-related behaviors and nutritional status of populations. Topics include the social role of food, food beliefs and ideology, the political economy of malnutrition, development strategies and food security, and methods in nutritional anthropology research. Readings and discussions are research focused and approach issues from a variety of theoretical perspectives.<\/p>

View offering history<\/strong><\/span><\/a><\/p><\/div><\/div>

Course Deadlines & Refund Schedule<\/h4><\/div>
EVENT<\/div>
DEADLINE DATE(S)<\/div>
ADDITIONAL INFORMATION<\/div>
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Add Class<\/strong><\/div>
9/3/2014<\/div>
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Change Grade Type<\/strong><\/div>
9/17/2014<\/div>
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Drop Class<\/strong><\/div>
9/17/2014<\/div>
Class will not appear on the transcript<\/div><\/div><\/div>
Withdraw from Class<\/strong><\/div>
9/18/2014 - 11/7/2014<\/div>
Class will appear on the transcript with a \'W\' grade<\/div><\/div><\/div>
100% Refund/Reduction Received<\/strong><\/div>
8/26/2014<\/div>
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80% Refund/Reduction Received<\/strong><\/div>
8/27/2014 - 9/3/2014<\/div>
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50% Refund/Reduction Received<\/strong><\/div>
9/4/2014 - 9/24/2014<\/div>
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0% Refund/Reduction Received<\/strong><\/div>
9/25/2014 - 11/7/2014<\/div>
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